Tag Archives: Saar Mollen

Hoe ongezond is eten voor de TV? ACHC-onderzoek uitgelicht door de BBC

Alblas, M. C., Mollen, S., Fransen, M. L., & van den Putte, B. (2021). See the cake and have it too? Investigating the effect of watching a TV cooking show on unhealthy food choices. Physiology & Behavior, 236, 113409.

Alblas, M. C., Mollen, S., Wennekers, A. M., Fransen, M. L., & van den Putte, B. (2021). Consuming media, consuming food: investigating concurrent TV viewing and eating using a 7-d time use diary survey. Public Health Nutrition, 1-10.

Alblas, M. C., Mollen, S., Fransen, M. L., & Van den Putte, B. (2021). See the cake and have it too? Investigating the effect of watching a TV cooking show on unhealthy food choices. Physiology & Behavior, 236, 113409.

Alblas, M. C., Mollen, S., Wennekers, A. M., Fransen, M. L., & Van den Putte, B. (2023). Consuming media, consuming food: investigating concurrent TV viewing and eating using a 7-d time use diary survey. Public Health Nutrition, 1-10.

Alblas, M. C., Meijers, M. H. C., de Groot, H. E. & Mollen, S. (2022). “Meat” me in the middle: An attempt to conceptually replicate the effect of social norm feedback in the context of meat consumption. Environmental Communication, 1-13.

Fransen, M. L., Mollen, S., Vermeulen, I., Das, E., Rains, S. (2023). Sixty years later: a replication study of McGuire’s first inoculation experiment, Journal of Media Psychology.

Alblas, M. C., Meijers, M. H. C., de Groot, H. E., & Mollen, S. (2022, e-pub ahead of print) “Meat” Me in the Middle: The Potential of a Social Norm Feedback Intervention in the Context of Meat Consumption – A Conceptual Replication, Environmental Communication. https://doi.org/10.1080/17524032.2022.2149587

Mollen, S. (2023). Warning Labels. In E. Y. Ho, C. L. Bylund, J. C. M. van Weert, I. Basnyat, N. Bol, & M. Dean (Eds.) The International Encyclopedia of Health Communication. John Wiley & Sons, Inc.

Mollen, S., Cheung, Q., & Stok, F. M. (2023). The influence of social norms on anticipated snacking: An experimental study comparing different types of social norms, Appetite, 180, 106372. https://doi.org/10.1016/j.appet.2022.106372.

Hoogtepunten van de 37ste jaarlijkse EHPS conferentie

Uhl, F. Mollen, S., & Fransen, M. L. (2023). The effectiveness of social norm information in stimulating financial help-seeking behavior: A field experiment, Social Influence, 18(1), 2196440.

Alblas, M. C., Mollen, S., Fransen, M. L., & van den Putte, B. (2020). Food at first sight: Visual attention to palatable food cues on TV and subsequent unhealthy food intake in unsuccessful restrained eaters. Appetite, 147, 104574.

Alblas, M. C., Mollen, S., Fransen, M. L., & van den Putte, B. (2019). Watch what you watch: The effect of exposure to food-related television content on the accessibility of a hedonic eating goal. Appetite, 134, 204-211.

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Rondetafelgesprek: de rol van gedragswetenschappen tijdens de COVID-19-crisis

Saar Mollen ontvangt een NWO Open Competitie XS beurs voor VR onderzoek naar gezondheidsgedrag

Mollen, S. (2022). Warning Labels. In E. Y. Ho, C. L. Bylund, J. C. M. van Weert, I. Basnyat, N. Bol, & M. Dean (Eds.) The International Encyclopedia of Health Communication. John Wiley & Sons, Inc.

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Consortium ‘Be Prepared’ met ACHC-onderzoekers gelanceerd

Mollen, S., Holland, R. W., Ruiter, R. A. C., Rimal, R. N., & Kok, G. (2021). When the frame fits the social picture: The effects of framed social norm messages on healthy and unhealthy food consumption. Communication Research, 48(3), 346-378.

Kijk uit waar je naar kijkt! Effecten van blootstelling aan ongezonde voedselcues op televisie

Stok, F. M., Mollen, S., Verkooijen, K. T., & Renner, B. (2018). Editorial: Unravelling social norm effects: How and when social norms affect eating behavior. Frontiers in Psychology, 9, [738].

Fransen, M. L., & Mollen, S. (2017). Resistance Induction in the Context of Health Decision Making. In J. F. Nussbaum (Ed.), Oxford Research Encyclopedia of Communication (Oxford Research Encyclopedias). Oxford University Press.

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Mollen, S., Engelen, S., Kessels, L. T. E., & Van den Putte, B. (2017). Short and sweet: The persuasive effects of message framing and temporal context in antismoking warning labels. Journal of Health Communication, 22(1), 20-28. doi: 10.1080/10810730.2016.1247484

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Mollen, S., Holland, R. W., Ruiter, R. A. C., Rimal, R. N., & Kok, G. (2016). When the frame fits the social picture: The effects of framed social norm messages on healthy and unhealthy food consumption. Communication Research, 1-33. doi: 10.1177/0093650216644648

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De Bruijn, G. J., Visscher, I., & Mollen, S. (2015). Effects of previous fruit intake, descriptive majority norms, and message framing on fruit intake intentions and behaviors in Dutch adults across a 1-week period. Journal of Nutrition Education and Behavior, 47(3), 234-241. doi:10.1016/j.jneb.2015.02.001

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Mollen, S. (2015). Sociale invloed. In “Recente inzichten in gedragsverandering via campagnes” (Hoofdstuk 4). Literatuuronderzoek in opdracht van Dienst Publiek en Communicatie. Ministerie van Algemene Zaken.

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Van den Putte, B., Verlegh, P., Wennekers, A., Welten, S., Mollen, S., & Fransen, M. (2015). Gedragsverandering via campagnes 2.0. Aanvullende inzichten uit de wetenschappelijke literatuur (Onderzoeksrapport in opdracht van Dienst Publiek en Communicatie, Ministerie van Algemene Zaken; referentie 3782046). Amsterdam School of Communications Research (ASCoR), Afdeling Communicatiewetenschap, Universiteit van Amsterdam.

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Verkooijen, K. T., Stok, F. M., & Mollen, S. (2015). The power of regression to the mean: A social norm study revisited. European Journal of Social Psychology, 45(4), 417-425. doi: 10.1002/ejsp.2111

Kort, maar krachtig: De invloed van formulering in waarschuwingen op sigarettenpakjes

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Mollen, S. & Fransen, M. L. (2014). Gezag en gedrag. In “Aggressie en geweld tegen overheidspersoneel”. Literatuuronderzoek in opdracht van Cluster Integriteit & Programma Veilige Publieke Taak. Ministerie van Binnenlandse Zaken en Koninkrijksrelaties.

Weerstand bieden aan de zoete verleiding: De rol van sociale norminformatie

dr. Saar Mollen

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Mollen, S., Rimal, R. N., Ruiter, R. A. C., Jang, S. A., & Kok, G. (2013). Intervening or interfering? The influence of injunctive and descriptive norms on intervention behaviours in alcohol consumption contexts. Psychology & Health, 28(5), 561-578. doi: 10.1080/08870446.2012.752827

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Mollen, S., Rimal, R. N., Ruiter, R. A. C., & Kok, G. (2013). Healthy and unhealthy social norms and food selection. Findings from a field-experiment. Appetite, 65, 83-89. doi: 10.1016/j.appet.2013.01.020

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Rimal, R. N., & Mollen, S. (2013). The role of issue familiarity and social norms: Findings on new college students’ alcohol use intentions. Journal of Public Health Research, 2(1), 31-37. doi: 10.4081/jphr.2013.e7

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Mollen, S., Rimal, R. N., Lapinski, M. (2010). What is normative in health communication research on norms? A review and recommendations for future scholarship. Health Communication, 25(6-7), 544-547. doi: 10.1080/10410236.2010.496704

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Mollen, S., Ruiter, R. A. C., & Kok, G. (2010). Current issues and new directions in Psychology and Health: What are the oughts? The adverse effects of using social norms in health communication. Psychology & Health, 25(3), 265–270. doi: 10.1080/08870440903262812