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Tag Archives: Saar Mollen

2023

Mollen, S., Cheung, Q., & Stok, F. M. (2023). The influence of social norms on anticipated snacking: An experimental study comparing different types of social norms, Appetite, 180, 106372. https://doi.org/10.1016/j.appet.2022.106372.

2022

Alblas, M. C., Meijers, M. H. C., de Groot, H. E., & Mollen, S. (2022, e-pub ahead of print) “Meat” Me in the Middle: The Potential of a Social Norm Feedback Intervention in the Context of Meat Consumption – A Conceptual Replication, Environmental Communication. https://doi.org/10.1080/17524032.2022.2149587

2022

Mollen, S. (2022). Warning Labels. In E. Y. Ho, C. L. Bylund, J. C. M. van Weert, I. Basnyat, N. Bol, & M. Dean (Eds.) The International Encyclopedia of Health Communication. John Wiley & Sons, Inc.

Covid-19, Nieuws

Consortium ‘Be Prepared’ met ACHC-onderzoekers gelanceerd

2020

Alblas, M. C., Mollen, S., Fransen, M. L., & van den Putte, B. (2020). Food at first sight: Visual attention to palatable food cues on TV and subsequent unhealthy food intake in unsuccessful restrained eaters. Appetite, 147, 104574.

2019

Alblas, M. C., Mollen, S., Fransen, M. L., & van den Putte, B. (2019). Watch what you watch: The effect of exposure to food-related television content on the accessibility of a hedonic eating goal. Appetite, 134, 204-211.

Nieuws

Kijk uit waar je naar kijkt! Effecten van blootstelling aan ongezonde voedselcues op televisie

2017, Publicaties

Mollen, S., Engelen, S., Kessels, L. T. E., & Van den Putte, B. (2017). Short and sweet: The persuasive effects of message framing and temporal context in antismoking warning labels. Journal of Health Communication, 22(1), 20-28. doi: 10.1080/10810730.2016.1247484

2016, Publicaties

Mollen, S., Holland, R. W., Ruiter, R. A. C., Rimal, R. N., & Kok, G. (2016). When the frame fits the social picture: The effects of framed social norm messages on healthy and unhealthy food consumption. Communication Research, 1-33. doi: 10.1177/0093650216644648

2015, Publicaties

De Bruijn, G. J., Visscher, I., & Mollen, S. (2015). Effects of previous fruit intake, descriptive majority norms, and message framing on fruit intake intentions and behaviors in Dutch adults across a 1-week period. Journal of Nutrition Education and Behavior, 47(3), 234-241. doi:10.1016/j.jneb.2015.02.001

2015, Publicaties

Mollen, S. (2015). Sociale invloed. In “Recente inzichten in gedragsverandering via campagnes” (Hoofdstuk 4). Literatuuronderzoek in opdracht van Dienst Publiek en Communicatie. Ministerie van Algemene Zaken.

2015, Publicaties

Van den Putte, B., Verlegh, P., Wennekers, A., Welten, S., Mollen, S., & Fransen, M. (2015). Gedragsverandering via campagnes 2.0. Aanvullende inzichten uit de wetenschappelijke literatuur (Onderzoeksrapport in opdracht van Dienst Publiek en Communicatie, Ministerie van Algemene Zaken; referentie 3782046). Amsterdam School of Communications Research (ASCoR), Afdeling Communicatiewetenschap, Universiteit van Amsterdam.

2015, Publicaties

Verkooijen, K. T., Stok, F. M., & Mollen, S. (2015). The power of regression to the mean: A social norm study revisited. European Journal of Social Psychology, 45(4), 417-425. doi: 10.1002/ejsp.2111

Nieuws

Kort, maar krachtig: De invloed van formulering in waarschuwingen op sigarettenpakjes

2014, Publicaties

Mollen, S. & Fransen, M. L. (2014). Gezag en gedrag. In “Aggressie en geweld tegen overheidspersoneel”. Literatuuronderzoek in opdracht van Cluster Integriteit & Programma Veilige Publieke Taak. Ministerie van Binnenlandse Zaken en Koninkrijksrelaties.

Nieuws

Weerstand bieden aan de zoete verleiding: De rol van sociale norminformatie

Onderzoeksteam

dr. Saar Mollen

2013, Publicaties

Mollen, S., Rimal, R. N., Ruiter, R. A. C., Jang, S. A., & Kok, G. (2013). Intervening or interfering? The influence of injunctive and descriptive norms on intervention behaviours in alcohol consumption contexts. Psychology & Health, 28(5), 561-578. doi: 10.1080/08870446.2012.752827

2013, Publicaties

Mollen, S., Rimal, R. N., Ruiter, R. A. C., & Kok, G. (2013). Healthy and unhealthy social norms and food selection. Findings from a field-experiment. Appetite, 65, 83-89. doi: 10.1016/j.appet.2013.01.020

2013, Publicaties

Rimal, R. N., & Mollen, S. (2013). The role of issue familiarity and social norms: Findings on new college students’ alcohol use intentions. Journal of Public Health Research, 2(1), 31-37. doi: 10.4081/jphr.2013.e7

2010, Publicaties

Mollen, S., Rimal, R. N., Lapinski, M. (2010). What is normative in health communication research on norms? A review and recommendations for future scholarship. Health Communication, 25(6-7), 544-547. doi: 10.1080/10410236.2010.496704

2010, Publicaties

Mollen, S., Ruiter, R. A. C., & Kok, G. (2010). Current issues and new directions in Psychology and Health: What are the oughts? The adverse effects of using social norms in health communication. Psychology & Health, 25(3), 265–270. doi: 10.1080/08870440903262812

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