Smit, E.S., Meijers, M.H.C., van der Laan, L.N. (2021). Using Virtual Reality to Stimulate Healthy and Environmentally Friendly Food Consumption: an Interview Study, International Journal of Environmental Research and Public Health, 18, 1088, DOI: 10.3390/ijerph18031088
Smit, E.S., Meijers, M.H.C., van der Laan, L.N. (2021). Using Virtual Reality to Stimulate Healthy and Environmentally Friendly Food Consumption: an Interview Study, International Journal of Environmental Research and Public Health, 18, 1088, DOI: 10.3390/ijerph18031088